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10 mins Cooking Time
Diversity Score defines how nutritionally diverse your food is. It reflects the concept that increasing the variety of foods in the diet helps to ensure adequate intake of essential nutrients.
Sources of Calories
Complete your mid morning snack, lunch or dinner with this wholesome Indian, gluten-free, sugar free Beetroot raita recipe. This savoury healthy raita recipe is the coolest option to boost your daily intake of calcium & protein. The FitterEats vegetarian Beetroot raita is delicious when served chilled with a Biryani.
- 5 Tbsp Curd
- 2 Tbsp Beet Root (Grated)
- 1/2 Tsp Coriander (Chopped)
- 1/4 Tsp Cumin (Jeera) Powder
- 1/4 Tsp Salt
In a bowl add grated beetroot, curd, jeera powder, salt, coriander leaves and mix well
Garnish with coriander and serve chilled
A Sprinkle of Black Sesame Seeds is an Excellent Source of Antioxidants & Helps Regulate Blood Pressure
*Percentage Daily Values are based on a 2000 calorie diet.
Disclaimer: Nutrition information is based on standard serving sizes and recipes as prepared by Fitterfly. Actual nutritional values may vary because of variations in portion size or recipes, continuous data changes by these sources, changes in growing seasons, or differences in the sources of ingredients. We may update this information from time to time and change the way we calculate Nutrition data. 2,000 calories a day is used for general nutrition advice, but calorie needs vary based on multiple factors. For some ingredients, nutrient information is not available and they may not reflect accurately in the Label. Please consult your doctor or a Registered Dietitian if you are on a medically restricted diet.
Reference: Indian Food Composition Tables 2017, National Institute of Nutrition; Nutritive Value of Indian Foods 2016, National Institute of Nutrition (Indian Council of Medical Research)
How long would it take burn 55 kcals ?
- Walking (3 mph ) 16 minutes
- Running (6 mph ) 10 minutes
- Bicycling 8 minutes
Values estimated based on person weighing 60 kgs.