Chicken Thick Soup With Butter

Name: Chicken Thick Soup With Butter
Cook time: 15 min
Yield: 1
Ingredients: 75 gm Chicken, breast; 1 tbsp Onion (chopped); 1/4 tsp Garam Masala; 1/4 tsp Black Pepper Powder; 1 tsp Coriander Leaves(chopped); 1/2 tsp Ginger (chopped); 1/2 tsp Garlic (chopped); 1/8 tsp Salt; 1/2 tsp Butter; As Required Water

15 mins Cooking Time

1 Serving

Diversity score

Sources of Calories

Protein 43%

Carbs 5%

Fats 52%

Keto

High Protein

Gluten Free

Lactose Free

If you are searching for Hot Soup Recipes for Winters, here's an international, non-vegetarian Soup Bowl Recipe for you. Chicken Thick Soup With Butter is low sodium, high protein, low carb, keto, gluten-free, no added sugar and lactose-free soup that you can slurp without guilt. Learn to make this chicken Soup the FitterEats way! This Protein-rich, savoury Chicken Thick Soup With Butter, made with ingredients like chicken, is super filling and tasty. You can have it for your lunch, dinner or evening meal with grilled veg brown bread sandwich, potato toast sandwich, open white bread vegetable sandwich or cheesy corn carrot sandwich. Make this Chicken Soup For Kids and see them lick the bowl clean. Since it has a good amount of protein, this is an excellent Chicken Soup Recipe For Breastfeeding moms.

Ingredients

75 gm Chicken, breast
1 tbsp Onion (chopped)
1/4 tsp Garam Masala
1/4 tsp Black Pepper Powder
1 tsp Coriander Leaves(chopped)
1/2 tsp Ginger (chopped)
1/2 tsp Garlic (chopped)
1/8 tsp Salt
1/2 tsp Butter
As Required Water

Method

Preparation

Step 1
Melt butter in a frying pan at a low flame and add chopped onion
Step 2
Once the onions turn transparent, add chopped garlic along with chopped ginger and sauté
Step 3
Once they are slightly browned, add chicken and sauté
Step 4
Once slightly cooked, add a little water
Step 5
Allowing the soup to simmer, add , black pepper powder, garam masala powder and mix well
Step 6
Cover and cook for a few more minutes
Step 7
Once the chicken becomes tender, uncover and add chopped coriander leaves
Step 8
Serve hot

Healthy Twist

For a Boost of Vitamin A & Antioxidants, Add a Tsp of Chopped Carrots in your Dish

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Allergies

Food Additives

Lactose

Dairy Products

Garlic

Black Pepper

Turmeric

Red Chilli

Poultry Meat

NUTRITION FACTS

Approximate values

Serving Size Medium Soup Bowl(200gm)

Amount Per ServingCalories
kcal

139

% Daily Value ^*

Total Carbohydrate 1gm 0.5%

Dietary Fiber 1gm 2.0%

Protein 16gm 31.2%

Total Fat 8gm 10.1%

^*Percentage Daily Values are based on a 2000 calorie diet.

Disclaimer: Nutrition information is based on standard serving sizes and recipes as prepared by Fitterfly. Actual nutritional values may vary because of variations in portion size or recipes, continuous data changes by these sources, changes in growing seasons, or differences in the sources of ingredients. We may update this information from time to time and change the way we calculate Nutrition data. 2,000 calories a day is used for general nutrition advice, but calorie needs vary based on multiple factors. For some ingredients, nutrient information is not available and they may not reflect accurately in the Label. Please consult your doctor or a Registered Dietitian if you are on a medically restricted diet.

Reference: Indian Food Composition Tables 2017, National Institute of Nutrition; Nutritive Value of Indian Foods 2016, National Institute of Nutrition (Indian Council of Medical Research)