Boiled Egg

  • 0
  • 0 Comments
10 mins Cooking Time
1 Serving
Diversity score info

Diversity Score defines how nutritionally diverse your food is. It reflects the concept that increasing the variety of foods in the diet helps to ensure adequate intake of essential nutrients.

Grains, root and tubers
Dairy
Vegetables
Eggs
Meats & Fish
Fruits
Nuts & Seeds
Pulses
Green Leafy Vegetables
Vitamin A Rich Fruits and Vegetables
Sources of Calories
Protein 34%
Carbs 1%
Fats 65%
Low Carb
High Protein
Keto
Lactose Free
Gluten Free

Up your protein game with this sugar-free, high protein, low carb, keto, zero trans fat, gluten-free, lactose-free, no dairy and paleo recipe. Learn How to make this Ideal Protein Egg Recipe the FitterEats way. The popular eggetarian international recipe is perfect mid-morning, evening, dinner, breakfast, lunch, or post-workout egg-based snacks. In addition, pairing it with orange juice, pineapple juice, apple juice with honey, or watermelon juice ensures the vitamins, making it a balanced meal. So give this Indian Style Boiled Egg Recipe a try at the comfort of your home.

Ingredients

  • 1 No. Boiled Egg
  • 1/8 Tsp Black Pepper Powder

Method

Preparation
  • Step 1

    Add water in a pan and bring to boil

  • Step 2

    Add egg into the water and allow it to cook

  • Step 3

    Let it cool down and peel the shell

  • Step 4

    Slice the eggs and sprinkle black pepper powder

  • Step 5

    Serve hot

print Print
Cook Mode (prevent your screen from going to sleep)
Allergies
Black Pepper
Egg
Egg Yolk
NUTRITION FACTS
Approximate values
Serving Size Number(60gm)
Amount Per ServingCalories

kcal

89
% Daily Value *
Total Carbohydrate 0gm 0.1%
Dietary Fiber 0gm 0.4%
Protein 8gm 16.1%
Total Fat 6gm 8.1%

*Percentage Daily Values are based on a 2000 calorie diet.

Disclaimer: Nutrition information is based on standard serving sizes and recipes as prepared by Fitterfly. Actual nutritional values may vary because of variations in portion size or recipes, continuous data changes by these sources, changes in growing seasons, or differences in the sources of ingredients. We may update this information from time to time and change the way we calculate Nutrition data. 2,000 calories a day is used for general nutrition advice, but calorie needs vary based on multiple factors. For some ingredients, nutrient information is not available and they may not reflect accurately in the Label. Please consult your doctor or a Registered Dietitian if you are on a medically restricted diet.

Reference: Indian Food Composition Tables 2017, National Institute of Nutrition; Nutritive Value of Indian Foods 2016, National Institute of Nutrition (Indian Council of Medical Research)

workout

How long would it take burn 89 kcals ?

  • Walking (3 mph ) 26 minutes
  • Running (6 mph ) 15 minutes
  • Bicycling 12 minutes

Values estimated based on person weighing 60 kgs.

What our users say…

(0)
See more