Homemade Garlic Bread

Name: Homemade Garlic Bread
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 2 Slices 3" White Bread; 2 Tbsp Chopped Garlic; 2 Tbsp Chopped Coriander Leaves; 2 Tsp Butter

15 mins Cooking Time

2 Servings

Diversity score

Sources of Calories

Protein 9%

Carbs 58%

Fats 33%

Tiffin Recipe

Recipe for Kids

Homemade Garlic Bread is an international vegetarian bread flavoured with a hint of garlic. One can have this sugar-free FitterEats Wheat Garlic Bread as a mid-morning or all day long snack. Team it up with soup, pizza or pasta as a nutritious comfort food combination. Search for How to Make Garlic Bread in Microwave and find various recipes on Microwave Garlic Bread.

Ingredients

2 Slices 3" White Bread
2 Tbsp Chopped Garlic
2 Tbsp Chopped Coriander Leaves
2 Tsp Butter

Method

Pre Preparation

Step 1
Preheat oven for 10 minutes at 180 degrees

Preparation

Step 1
In a pan on low heat, allow butter to melt
Step 2
To this add finely chopped garlic, chopped coriander leaves
Step 3
Saute it until aroma is released. Garlic butter is ready
Step 4
Now apply garlic butter on both the sides of bread and cut the slices into two halves
Step 5
Grill the garlic bread for 10 minutes at 180 degrees
Step 6
Serve with ketchup or any other dip

Healthy Twist

To Improve Bone Health, Add a Tsp of Calcium Rich White Sesame Seeds

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Allergies

Wheat

Gluten (Wheat, Oats, Rye, Barley)

Yeast

Garlic

Dairy Products

Lactose

Food Additives

NUTRITION FACTS

Approximate values

Serving Size Bread (3")(32gm)

Amount Per ServingCalories
kcal

% Daily Value ^*

Total Carbohydrate 12gm 4.4%

Dietary Fiber 1gm 2.0%

Protein 2gm 4.5%

Total Fat 3gm 4.2%

^*Percentage Daily Values are based on a 2000 calorie diet.

Disclaimer: Nutrition information is based on standard serving sizes and recipes as prepared by Fitterfly. Actual nutritional values may vary because of variations in portion size or recipes, continuous data changes by these sources, changes in growing seasons, or differences in the sources of ingredients. We may update this information from time to time and change the way we calculate Nutrition data. 2,000 calories a day is used for general nutrition advice, but calorie needs vary based on multiple factors. For some ingredients, nutrient information is not available and they may not reflect accurately in the Label. Please consult your doctor or a Registered Dietitian if you are on a medically restricted diet.

Reference: Indian Food Composition Tables 2017, National Institute of Nutrition; Nutritive Value of Indian Foods 2016, National Institute of Nutrition (Indian Council of Medical Research)