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Tomato Spinach Thick Soup
15 mins Cooking Time
Diversity Score defines how nutritionally diverse your food is. It reflects the concept that increasing the variety of foods in the diet helps to ensure adequate intake of essential nutrients.
Sources of Calories
Here’s an international, vegetarian and vegan soup. This is low fat, low calorie, antioxidant-rich, zero trans fat, gluten-free, lactose-free, no dairy, paleo and no added sugar soup that you can slurp without guilt. This Potassium (K) rich tangy Tomato Spinach Thick Soup (Palak Tomato Soup), made with ingredients like mixed vegetables, is super filling and tasty too. Learn How To Make this Fresh Tomato Spinach Soup Recipe the FitterEats way! It can be had for your lunch, dinner or evening meal with chicken kebab, chicken seekh kebab with green chutney, galoti kebab or mutton kebab. Try this 15 Minute Vegan and Healthy Vegetarian Soup recipe with an Indian twist or as it is at the comfort of your home.
- 1 cup Chopped Spinach (Palak)
- 1/4 cup Chopped Tomato
- 1 tbsp Chopped Onion
- 1/2 tbsp Chopped Parsley
- 1/4 tsp Black Pepper Powder
- 1/4 tsp Salt
- 1/4 tsp Oil
- As Required Water
Heat oil in a kadhai and add chopped onion, spinach and diced tomato
Saute all the ingredients well and add parsley, salt, pepper and mix well
Add water, stir, cover the pan with a lid and cook for 3 minutes
Blend into fine paste in a mixture
Serve hot and fresh
For healthy glowing skin and improved Vitamin E levels, add a teaspoon of Sunflower seeds
*Percentage Daily Values are based on a 2000 calorie diet.
Disclaimer: Nutrition information is based on standard serving sizes and recipes as prepared by Fitterfly. Actual nutritional values may vary because of variations in portion size or recipes, continuous data changes by these sources, changes in growing seasons, or differences in the sources of ingredients. We may update this information from time to time and change the way we calculate Nutrition data. 2,000 calories a day is used for general nutrition advice, but calorie needs vary based on multiple factors. For some ingredients, nutrient information is not available and they may not reflect accurately in the Label. Please consult your doctor or a Registered Dietitian if you are on a medically restricted diet.
Reference: Indian Food Composition Tables 2017, National Institute of Nutrition; Nutritive Value of Indian Foods 2016, National Institute of Nutrition (Indian Council of Medical Research)
How long would it take burn 37 kcals ?
- Walking (3 mph ) 11 minutes
- Running (6 mph ) 7 minutes
- Bicycling 5 minutes
Values estimated based on person weighing 60 kgs.