Chocolate Cake

Name: Chocolate Cake
Cook time: 30 min
Yield: 2
Ingredients: 1/2 Cup Maida; 3 Tbsp Condensed Milk; 1 Tbsp Sugar Powder; 2 Tsp Cocoa Powder; 1/2 Tsp Vanilla Extract; 1/2 Tsp Baking Powder; 1/4 Tsp Baking Soda; 1/4 Tsp White Vinegar; 2 Tbsp Butter, salted; As Required Water; 1 Tsp Oil; 1 Tsp Maida; 1/2 Tsp Baking Powder

30 mins Cooking Time

2 Servings

Diversity score

Sources of Calories

Protein 6%

Carbs 54%

Fats 40%

Eggless Cake

No Yeast Recipe

Homemade Cake

Indulge your evening, all day, mid-morning, dinner, or lunch sweet craving with this international dessert that's decadent in the taste and rich in its nutrient content. Chocolate Cake is an excellent source of Calcium that packs power into your daily indulgence. Learn to make this Eggless Chocolate Cake Recipe with Condensed Milk the FitterEats way! Using Cocoa powder and condensed milk, one can make this sweet Eggless Chocolate Cake Recipe in the Microwave. Being a treat, this Easy Chocolate Cake Recipe is an excellent choice for Kids

Ingredients

1/2 Cup Maida
3 Tbsp Condensed Milk
1 Tbsp Sugar Powder
2 Tsp Cocoa Powder
1/2 Tsp Vanilla Extract
1/2 Tsp Baking Powder
1/4 Tsp Baking Soda
1/4 Tsp White Vinegar
2 Tbsp Butter, salted
As Required Water
1 Tsp Oil
1 Tsp Maida
1/2 Tsp Baking Powder

Method

Preparation

Step 1
Take a mixing bowl, add butter, condensed milk, vanilla extract and whisk all ingredients well
Step 2
Further, add sugar powder and whisk again
Step 3
Sieve maida, baking powder, baking soda and cocoa powder together in the mixing bowl and pour little water into the mixture and fold the mixture well
Step 4
Add vinegar and mix it gently
Step 5
Grease a baking tin with oil and dust it with maida
Step 6
Pour the batter into the tin making sure it is levelled, put it in the oven for baking at 180 degree celsius for 25 minutes
Step 7
After 25 minutes, check with a toothpick if the cake is done and remove it gently and cool it completely
Step 8
Serve warm or refrigerate and serve cold
Step 9
Drizzle chocolate sauce or spread whipped cream for the best flavours

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Allergies

Caffeine

Cocoa

Lactose

Dairy Products

Food Additives

Cow Milk Protein

Gluten (Wheat, Oats, Rye, Barley)

Wheat

NUTRITION FACTS

Approximate values

Serving Size Slice(65gm)

Amount Per ServingCalories
kcal

256

% Daily Value ^*

Total Carbohydrate 33gm 11.9%

Dietary Fiber 1gm 3.4%

Protein 4gm 8.5%

Total Fat 12gm 15.3%

^*Percentage Daily Values are based on a 2000 calorie diet.

Disclaimer: Nutrition information is based on standard serving sizes and recipes as prepared by Fitterfly. Actual nutritional values may vary because of variations in portion size or recipes, continuous data changes by these sources, changes in growing seasons, or differences in the sources of ingredients. We may update this information from time to time and change the way we calculate Nutrition data. 2,000 calories a day is used for general nutrition advice, but calorie needs vary based on multiple factors. For some ingredients, nutrient information is not available and they may not reflect accurately in the Label. Please consult your doctor or a Registered Dietitian if you are on a medically restricted diet.

Reference: Indian Food Composition Tables 2017, National Institute of Nutrition; Nutritive Value of Indian Foods 2016, National Institute of Nutrition (Indian Council of Medical Research)