Boiled Sweet Corn With Butter
5 mins Cooking Time
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Sources of Calories
Savoury and lip-smacking, this international Boiled Sweet Corn With Butter is the best possible vegetarian and Jain snack on which you can lay your hands! Learn to make this Butter Sweet Corn the FitterEats way! This Buttered Corn recipe is gluten-free, and no added sugar and is rich in vitamins. Made with corn, this snack can be eaten as an all-day snack. Its Indian version is a Desi Street Food known as corn chaat. Try this recipe in the comfort of your home.
Ingredients
- 2 Tbsp Sweet Corn (Boiled)
- 1 Tsp Lemon Juice
- 1/2 Tsp Mixed Herbs
- 1/8 Tsp Salt
- 1 Tsp Butter
- As Required Water
Method
Preparation
Step 1
Heat pan, add butter, wait till it melts and add sweet corn and saute well
Step 2
Add salt, mix herbs, lemon juice and mix well
Step 3
Serve hot
Allergies
kcal
*Percentage Daily Values are based on a 2000 calorie diet.
Disclaimer: Nutrition information is based on standard serving sizes and recipes as prepared by Fitterfly. Actual nutritional values may vary because of variations in portion size or recipes, continuous data changes by these sources, changes in growing seasons, or differences in the sources of ingredients. We may update this information from time to time and change the way we calculate Nutrition data. 2,000 calories a day is used for general nutrition advice, but calorie needs vary based on multiple factors. For some ingredients, nutrient information is not available and they may not reflect accurately in the Label. Please consult your doctor or a Registered Dietitian if you are on a medically restricted diet.
Reference: Indian Food Composition Tables 2017, National Institute of Nutrition; Nutritive Value of Indian Foods 2016, National Institute of Nutrition (Indian Council of Medical Research)
How long would it take burn 124 kcals ?
- Walking (3 mph ) 36 minutes
- Running (6 mph ) 21 minutes
- Bicycling 17 minutes
Values estimated based on person weighing 60 kgs.
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