Pineapple Raita
10 mins Cooking Time
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Sources of Calories
Learn how to make this Vegetarian Jain Pineapple Raita & complete your lunch or dinner with this wholesome Indian, gluten-free, antioxidant rich and low in sodium & fat FitterEats recipe. This savory-sweet pineapple raita recipe is the coolest option to boost your daily intake of calcium & protein & aids weight loss. Delicious when it's served chilled with a Vegetable biryani.
Ingredients
- 1/3 Cup Pineapple (Diced)
- 1/4 Cup Curd
- 2 Tsp Sugar
Method
Preparation
Step 1
Take curd in a bowl, whisk it well till smooth
Step 2
Add diced pineapple, sugar and mix well till sugar dissolves
Step 3
Serve chilled
Healthy Twist
With A Packful Of Energy and Fibre, add A Teaspoon of Golden Raisins into Your Dish
Allergies
kcal
*Percentage Daily Values are based on a 2000 calorie diet.
Disclaimer: Nutrition information is based on standard serving sizes and recipes as prepared by Fitterfly. Actual nutritional values may vary because of variations in portion size or recipes, continuous data changes by these sources, changes in growing seasons, or differences in the sources of ingredients. We may update this information from time to time and change the way we calculate Nutrition data. 2,000 calories a day is used for general nutrition advice, but calorie needs vary based on multiple factors. For some ingredients, nutrient information is not available and they may not reflect accurately in the Label. Please consult your doctor or a Registered Dietitian if you are on a medically restricted diet.
Reference: Indian Food Composition Tables 2017, National Institute of Nutrition; Nutritive Value of Indian Foods 2016, National Institute of Nutrition (Indian Council of Medical Research)
How long would it take burn 72 kcals ?
- Walking (3 mph ) 21 minutes
- Running (6 mph ) 12 minutes
- Bicycling 10 minutes
Values estimated based on person weighing 60 kgs.
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